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Where Science Meets Society

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Where Science Meets Society

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2019 CAES Homecoming

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Diverse group of students and faculty members outside College of Agriculture and Environmental Scien.

Alumni gather for a group shot.

Aggie alumni, faculty and staff celebrated the Greatest Homecoming on Earth with food, friends, games and music during the College of Agriculture’s annual cookout on the lawn at B.C. Webb Hall on Friday, Oct. 25.

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Would you like to learn more about N.C. A&T State University?

Founded in 1891 in Greensboro, North Carolina, N.C. A&T is the nation’s largest historically Black university and a premier 1890 land-grant doctoral research institution. Home to more than 14,000 students, A&T is nationally recognized as the top public HBCU in the country and the number one producer of Black graduates in engineering and agriculture. With over $2.4 billion in annual economic impact, the university combines rigorous academics, pioneering research, and a vibrant campus culture to prepare the next generation of global leaders. 

Read more CAES News

Sierra Muzquiz: Ag – and Aggie – entrepreneur

Sierra Muzquiz: Ag – and Aggie – entrepreneur

Many high school students come to college to learn the skills to start a business. Not as many have already run a successful business in their planned major.
Field Day Offers Tips for Chemical-Free Treatments

Field Day Offers Tips for Chemical-Free Treatments

Farming veterans and backyard gardeners alike came to Organic Weed Management Field Day with one thing in mind: Discovering better ways to eradicate weeds without using chemicals.
DR. RADIAH MINOR MENTORS UNDERGRADUATE RESEARCHERS

DR. RADIAH MINOR MENTORS UNDERGRADUATE RESEARCHERS

Dr. Radiah Minor, an associate professor in the Department of Animal Science, mentored four students in an undergraduate research program funded by the National Science Foundation. The four students – Lauren Blackwell, Christina Bradshaw, Maya Brooks and Zavier Eure – completed swine-related research projects during the 2016-2017 academic year.
Giving voice to the outdoor experience

Giving voice to the outdoor experience

It must have lights, sound equipment and other technology so patrons can see and hear a high-quality production. It needs seating, concession stands and restrooms to take care of visitors’ needs. It must be accessible to all visitors and bring in enough revenue to pay for everything. And it must combine all of these disparate elements without degrading the natural experience that draws patrons in the first place.
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