Donna Robertson, a grants administrator in the Office of Agricultural Research, is the winner of the university’s ...
CAES
John Lee admits that he can be impatient.
That’s part of the reason he came to North Carolina A&T to study ...
Chyi Lyi (Kathleen) Liang has been appointed as a senior fellow with the National Center for Food and Agricultural ...
Representatives from universities in the 1890s system gathered both in person and virtually at the University Farm ...
More than 120 undergraduate and graduate students from the College of Agriculture and Environmental Sciences’ four ...
An “outstanding young investigator” and one of the College of Agriculture and Environmental Sciences’ most senior ...
Here’s something you might not expect to hear from a bright N.C. A&T senior who’s planning to pursue a ...
To celebrate Earth Day and offer ideas on saving the planet’s resources, the landscape architecture program opened ...
All are invited to join the center in interactive discussions about the role of 1890s universities in training a ...
North Carolina A&T’s campus food pantry Aggie Source has received a $50,000 grant from Harris Teeter to help ...
Five to ten thousand years ago, when the first cow, goat or sheep herders in Mesopotamia discovered that they ...
Enviva Inc., the world’s largest producer of sustainable bioenergy, has announced the establishment of the Enviva ...
Three CAES faculty and staff participated in LEAD-21, the leadership development program administered by the ...
Earlier this month marked the second anniversary of the day the world seemingly turned on its head. It has been ...
Internationally renowned landscape designer Walter Hood ‘81 returned virtually to the College of Agriculture and ...
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