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36th Annual Celebration of Small-scale Farming in North Carolina set for March 21 – 26

Small Farms Week banner with event dates March 21-26, 2022, promoting local agriculture and sustaina.

North Carolina Agricultural and Technical State University’s annual tribute to small-scale agriculture will begin March 21 and will feature educational programs, panel discussions, tours, and the unveiling of a new Small Farmer of the Year.

All events will be virtual, and six satellite sites will offer small, live “watch parties” for the mid-week Small Farmers’ Appreciation Program. Warren, Martin, Columbus, Madison, Stanly, and Alleghany counties will serve as the satellite sites.

Farmers and interested members of the public can register free of charge for all events on our Small Farms Week web page. Those interested in attending events at the satellite locations should contact the participating Extension Centers.

Small Farms Week was launched in 1987 by Cooperative Extension at N.C. A&T as a way to connect with small-scale farmers—including minority farmers and those in limited-resource communities—and ensure they receive the latest research-based information on farming techniques, new tools, and technologies. It also gives the public a chance to meet their agricultural neighbors and learn about farm operations and food production. The theme for this year’s celebration is “Changing Times, Growing Seasons.”

“Change is a constant in our world and small farmers must be able to adapt to survive and prosper,” said Mark Blevins, Ed.D., assistant Extension administrator for agriculture and natural resources. “Small Farms Week provides knowledge and tools that can help these farmers have successful growing seasons in this ever-changing environment.”

The week will begin with a kickoff event Monday, March 21 in Franklin County, the home of the 2021 Small Farmer of the Year Mike Jones, owner and operator of MAE Farm in Louisburg.  Events will begin at 9 a.m. and will include a panel discussion with local farmers and a tour of MAE Farm. Live attendance at the kickoff will be limited because of COVID-19 safety protocols and events will be webcast.

Tuesday, March 22 will focus on education, offering concurrent sessions on small-scale animal production, plant production and natural resource management, and deep dives into swine and hemp production. The day will conclude with a tour of the N.C. A&T University Farm (offered virtually), and a demonstration of drone technology.

On Wednesday, March 23 scientists from the College of Agriculture and Environmental Sciences (CAES) will share their expertise on the impact of climate change and COVID-19 on agriculture and rural communities. The day will include an overview of the college’s new Small Farms Resource and Innovation Center, and information about CAES research that applies to small farmers.

Wednesday will also feature one of the highlights of Small Farms Week: The Small Farmers’ Appreciation Program. The Small Farmer’s Appreciation Luncheon will begin with a keynote address by P. J. Haynie, a fifth-generation Black farmer, and his daughter, Colette Haynie. Haynie is an advocate for the policy needs of Black growers who was named a “Champion of Change” by former President Barack Obama.

The day will culminate with the announcement of the 2022 Small Farmer of the Year. Farmers and community members are encouraged to watch the program online or at one of the satellite sites.

Thursday, March 24 will feature educational sessions on marketing and agribusiness and updates on the activities of several Extension and CAES initiatives, including the Small Farms Resource and Innovation Center and the Small Farms Task Force. Farmers will also have the chance to get tips on becoming a future small farmer of the year.

Friday, March 25 will focus on students and include a virtual panel discussion and a session on career paths in agriculture and environmental sciences.

“Small Farms Week is more than education on agriculture and environmental issues,” said Morris White, regional Extension administrator for eastern North Carolina and co-chair of Small Farms Week 2022. “It’s about appreciation for the people who are the engine of our states’ $91 billion agricultural sector.”

Registration, a full schedule of events, and information on how to participate virtually in Small Farms Week will be provided on the Small Farms Week 2022 website. Visit the SFW 2022 webpage for updates and more information.

Would you like to learn more about N.C. A&T State University?

Founded in 1891 in Greensboro, North Carolina, N.C. A&T is the nation’s largest historically Black university and a premier 1890 land-grant doctoral research institution. Home to more than 14,000 students, A&T is nationally recognized as the top public HBCU in the country and the number one producer of Black graduates in engineering and agriculture. With over $2.4 billion in annual economic impact, the university combines rigorous academics, pioneering research, and a vibrant campus culture to prepare the next generation of global leaders. 

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