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News and Notes – August 2020

August 25, 2020

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1890 UNIVERSITIES, ELECTED OFFICIALS, BUSINESS & COMMUNITY LEADERS CELEBRATE THE 130TH ANNIVERSARY OF MORRILL ACT OF 1890

The presidents and chancellors of the nation’s 1890 Universities are celebrating the 130th anniversary of the federal legislation that designated them as land-grant institutions. The Morrill Act of 1890 established a land-grant university system of Historically Black Colleges and Universities (HBCUs) in states where African Americans were banned from accessing a public higher education. 

Higher education leaders, elected officials and policymakers, business and community leaders will join in an online celebration of the 1890 land-grant universities anniversary, culminating with a two-hour online forum on Monday, Aug. 31, from 1-3 p.m. that will explore the history and accomplishments of these institutions and the important role they play in the nation’s future. Registration for that convening is open to all. 

 

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Summer Science: Program Creates Research Apprentices

Summer Science: Program Creates Research Apprentices

Twelve high school students across the United States became the latest crop to leave with hands-on learning and networking opportunities in the College of Agriculture and Environmental Sciences’ Research Apprenticeship Program.
N.C.  A&T Names Goins Dean of the College of Agriculture and Environmental Sciences

N.C.  A&T Names Goins Dean of the College of Agriculture and Environmental Sciences

A former NASA scientist and nationally recognized research leader, academic administrator and innovator, whose career reflects a sustained commitment to advancing student success, agricultural innovation, and the land-grant mission, has been appointed dean of N.C. A&T’s College of Agriculture and Environmental Sciences following a nationwide search.
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Many high school students come to college to learn the skills to start a business. Not as many have already run a successful business in their planned major.
Building Nutrition Knowledge and Self-Sufficiency Skills Together

Building Nutrition Knowledge and Self-Sufficiency Skills Together

What happens when undergraduate students train and mentor young adults with intellectual disabilities in making good nutritional choices while becoming more self-sufficient? The result is the Friends with Aggies Buddy program in the Department of Family and Consumer Sciences at N.C. A&T.
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