A tropical plant with culinary, medicinal and niche market potential for small-scale farmers was the star attraction in the second annual Ginger Field Day, hosted by the College of Agriculture and Environmental Sciences and Cooperative Extension at N.C. A&T.
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More than 100 College of Agriculture and Environmental Sciences students’ professional and academic summer experiences were on display at the 14th annual Student Showcase of Excellence, held Sept. 9 at the University Farm Pavilion.
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A student cyber-security competition and visits to Congressional lawmakers in Washington, D.C. capped a two-day event honoring a landmark piece of legislation’s signing 135 years ago.
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André Davis is excited to see the launch of the Agriculture Business Innovation Center (ABIC) at N.C. A&T. “I know that it’s going to help benefit me,” said Davis, owner of Drozik’s Urban Farm in High Point, North Carolina. “I’m looking forward to it because (the ABIC team has) that drive or that initiative that I need to get me to the next level.”
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Miss and Mister North Carolina Agricultural and Technical State University — Mariah Couch and Miles Norwood — and the university’s Royal Court joined volunteers from the Aggie Source food pantry and the Office of Leadership and Civic Engagement at the A&T Student Community Farm on Sept. 5.
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