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Student and Community Farm grows healthy engagement

November 8, 2021

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CAES, Cooperative Extension, N.R.E.D.

The College of Agriculture and Environmental Sciences’ latest farming adventure isn’t just for researchers and established farmers or ranchers. At the Student and Community Farm, students can experience many types of agriculture and members of the community can have a safe place to grow food – and enjoy each others’ company. This joint project shares staff and faculty from the Department of Natural Resources and Environmental Design and Cooperative Extension at N.C. A&T and is part of the 492-acre University Farm.

Would you like to learn more about N.C. A&T State University?

Founded in 1891 in Greensboro, North Carolina, N.C. A&T is the nation’s largest historically Black university and a premier 1890 land-grant doctoral research institution. Home to more than 14,000 students, A&T is nationally recognized as the top public HBCU in the country and the number one producer of Black graduates in engineering and agriculture. With over $2.4 billion in annual economic impact, the university combines rigorous academics, pioneering research, and a vibrant campus culture to prepare the next generation of global leaders. 

Explore what it means to be an Aggie

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EAST GREENSBORO, N.C.– Eight African American livestock and poultry producers in North Carolina will be eligible to receive technology funding and training thanks to a grant received by North Carolina Agricultural and Technical State University through Google.org, Google’s philanthropic arm, and the Tides Foundation.
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