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Student and Community Farm grows healthy engagement

November 8, 2021

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The College of Agriculture and Environmental Sciences’ latest farming adventure isn’t just for researchers and established farmers or ranchers. At the Student and Community Farm, students can experience many types of agriculture and members of the community can have a safe place to grow food – and enjoy each others’ company. This joint project shares staff and faculty from the Department of Natural Resources and Environmental Design and Cooperative Extension at N.C. A&T and is part of the 492-acre University Farm.

Read more CAES News

NOT ON VACATION: HOW CAES STUDENTS SPENT THEIR SUMMERS

NOT ON VACATION: HOW CAES STUDENTS SPENT THEIR SUMMERS

More than 90 CAES students are expected to present an enormous array of their summer academic experiences during the annual Showcase of Excellence, 11 a.m. to 1 p.m., Sept. 6 in B.C. Webb Hall. The student experiences will span the gamut of agricultural fields, including corporate and Cooperative Extension internships, study abroad, and independent research projects at N.C. A&T and other universities or government agencies.
Annual Celebration of N.C. Small-Scale Farming returns in person

Annual Celebration of N.C. Small-Scale Farming returns in person

North Carolina Agricultural and Technical State University’s annual tribute to small-scale agriculture will begin March 27, 2023, featuring educational programs, panel discussions, tours, and the unveiling of a new Small Farmer of the Year. 
10 Easy Ways to Celebrate an Eco-Friendly Holiday

10 Easy Ways to Celebrate an Eco-Friendly Holiday

The holiday season is upon us! It’s a time of year is full of traditions, family gatherings and friendship reunions, but perhaps most of all… it’s a season of consumption! The spirit of giving can be satisfied without sacrifice to the health of our planet.
College hosts first 1890s MEA Center student success symposium 

College hosts first 1890s MEA Center student success symposium 

Representatives from universities in the 1890s system gathered both in person and virtually at the University Farm Pavilion for the system’s first MEA Center Symposium, held this month to discuss “A Vision for the Future of Higher Education in Agriculture.”
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