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April 2023 – News and Notes

April 25, 2023

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Farm Invites Legislators, Partners To Get Hands Dirty

Legislators and the group gather to hear Omon Isikhuemehen, Ph.D., explain his research on growing truffles on lobolly pine trees.

The N.C. A&T University Farm hosted a group of N.C. legislators and visitors from the N.C. Dept. of Agriculture & Consumer Services, N.C. Farm Bureau, N.C. State University and others to experience the CAES’s truffle, ginger and high-tunnel produce research firsthand – by getting dirty.

Guochen Yang, Ph.D. explains his ginger research to Reps. Kamika Brown, who represents Forsyth County, and Ray Jeffers, who represents Person and Durham Counties.

Kathleen Liang, Ph.D. (right) demonstrates assistive tools to Rep. Allison Dahle of Wake County while Rep. Brown looks on.

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N.C. A&T Students Win Prizes for Agricultural Research Presentations

N.C. A&T Students Win Prizes for Agricultural Research Presentations

JACKSONVILLE, FLA. – Students at North Carolina Agricultural and Technical State University won six awards for their presentations at the 19th Biennial Research Symposium hosted by the Association of 1890 Research Directors.
CAES STUDENTS NAMED TO USDA FUTURE LEADERS IN AGRICULTURE PROGRAM

CAES STUDENTS NAMED TO USDA FUTURE LEADERS IN AGRICULTURE PROGRAM

Bobby Brooks, an animal science undergraduate student, and Christina Bradshaw, an integrated animal health systems graduate student, were two of 30 students from across the nation selected to participate in a weeklong trip to Washington, D.C.
Traveling by Horse Over Dirt Roads, N.C. A&T’s First Black Extension Agents Made a Difference

Traveling by Horse Over Dirt Roads, N.C. A&T’s First Black Extension Agents Made a Difference

Cooperative Extension at North Carolina Agricultural and Technical State University has a long history of graduating and employing some of the country’s most talented and influential African Americans. Black History Month 2021 provides an opportunity to look back on some of those trailblazing individuals.
Food Science Professor Wins Top Professional Honor

Food Science Professor Wins Top Professional Honor

A professor in the College of Agriculture and Environmental Sciences has been selected for a prestigious honor in the food science community.
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