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Cooperative Extension at N.C. A&T Awards Three Team Members

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Group of three people holding awards at CAES News event.

Congratulations to Cooperative Extension at N.C. A&T's 2026 Award Winners!

Nutrition educator Shewana McSwain won the Innovation and Creativity Award for her leadership through the Fresh & Local program;

Personnel coordinator Meyonda Watkins won the Professional Excellence Award for her dedication to professional success;

Natural resources specialist Biswanath Dari won the Collaboration and Partnership Award for creating transformative collaborations between research, Extension and communities.

The  awards were presented at Cooperative Extension's summer staff meeting.

GALLERY

Would you like to learn more about N.C. A&T State University?

Founded in 1891 in Greensboro, North Carolina, N.C. A&T is the nation’s largest historically Black university and a premier 1890 land-grant doctoral research institution. Home to more than 14,000 students, A&T is nationally recognized as the top public HBCU in the country and the number one producer of Black graduates in engineering and agriculture. With over $2.4 billion in annual economic impact, the university combines rigorous academics, pioneering research, and a vibrant campus culture to prepare the next generation of global leaders. 

Read more CAES News

The Right Fit: Fashion Program Helps Students Dress for Success at Annual Event

The Right Fit: Fashion Program Helps Students Dress for Success at Annual Event

The right shirt, the right shoes, the right tie or the right dress can make or break a first impression. That’s why students looking for good wardrobe fits — and good prices — came to JCPenny at Four Seasons Town Centre this month to take part in this year’s JCP Suit-Up, an annual collaboration between N.C. A&T’s fashion merchandising and design program and Office of Career Services.
Having an Attitude of Gratitude – and Growth

Having an Attitude of Gratitude – and Growth

Dear CAES Family, Fall is a beautiful time of year to be on the N.C. A&T campus and at the University Farm, and we hope that you will visit us soon. It’s a time of excitement and change. It’s energizing to witness a fall harvest, celebrate the return of the CAES Alumni Homecoming Cookout and welcome N.C. Agriculture Commissioner Steve Troxler to campus to take students behind the scenes at the State Fair.
Record number of spring graduates include more than 120 CAES students

Record number of spring graduates include more than 120 CAES students

More than 120 undergraduate and graduate students from the College of Agriculture and Environmental Sciences’ four departments and 21 programs became part of the Class of 2022 on May 14, at the university’s largest-ever graduation event, inspired by keynote remarks from three-time Emmy award-winning journalist Sunny Hostin.
Food programs encourage “buying local” across the state

Food programs encourage “buying local” across the state

North Carolina’s agricultural commissioner and members of several food agencies in the state visited the College of Agriculture and Environmental Sciences in the second of a three-part lecture series on agriculture and policy issues.
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