Month: August 2023

USDA Awards $1.8 Million to N.C. A&T Agriculture, Nutrition, Consumer Sciences Projects

N.C. A&T’s College of Agriculture and Environmental Sciences will receive nearly $2 million to test environmentally friendly growing techniques, improve educational training on food allergies, strengthen nutritional science programs and more – six projects in all – as part of a competitive grant program from the U.S. Department of Agriculture’s National Institute of Food and Agriculture.

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PROFESSOR LIANG USES USDA GRANT TO OPEN TEACHERS’ MINDS TO AGRICULTURAL POSSIBILITIES

EAST GREENSBORO, N.C. (July 28, 2023) – North Carolina may be one of the most agriculturally diverse states in the nation, but as rates of agricultural literacy decline among younger generations, teaching middle and high school students where their food comes from – and how to grow more – becomes a vital strategy for combating food insecurity, preventing malnutrition and maintaining the environment.

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