The fashion merchandising and design program at North Carolina Agricultural and Technical State University is taking its turn on the red carpet this month as PBS-North Carolina airs a documentary, “Fashion Forward,” highlighting the impact of Black fashion on culture.
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The need for collaboration and mutual support among the nation’s public and land-grant universities in the face of uncertainties was a common theme at the Association of Public and Land-Grant Universities’ (APLU) summer meeting, held July 28-31 in Chapel Hill and, for the first time, at N.C. A&T and the University Farm.
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More is expected of farmers and ranchers than any other group of people, said Crystal Cook-Marshall, Ph.D., director of NC AgrAbility and agromedicine coordinator for Cooperative Extension at N.C. A&T.
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As a summer intern working at the Guilford County office of Cooperative Extension at N.C. A&T, college student Camryn Ross found herself on the other end of education — teaching.
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Agricultural and food industry entrepreneurs, take note: A new center focused on your specific needs is launching at North Carolina Agricultural and Technical State University.
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