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Alumnus Mac McCain Featured in Washington Post

May 25, 2021

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CAES alumnus Franklin “Mac” McCain III was the subject of an April 20 Washington Post feature about his family’s civil rights legacy and his own NFL aspirations.

A third-generation Aggie, Mac earned his bachelor’s and master’s in agricultural and environmental systems. He excelled on the football field as well as in the classroom, starting for three years and earning all-conference honors as a cornerback. He has been signed by the NFL’s Denver Broncos as an undrafted free agent.

Read the Washington Post story: Mac McCain, grandson of civil rights icon Franklin McCain, hopes to make it to NFL.

Mac’s grandfather, who died in 2014, was one of the Greensboro Four, four A&T freshmen who sat down and asked to be served at the segregated Woolworth’s lunch counter downtown on Feb. 1, 1960. Their courageous action launched the sit-in movement and changed the world.

“Mac has held tight to two things his grandfather told him: Don’t wait on the crowd to act, and get your education because no one can take it away,” the Post reports.

The article also describes Mac’s commitment to public service. After football, he wants to help solve the problem of food deserts, a desire that was strengthened by a summer internship with fellow Aggie Archie Hart at the North Carolina Department of Agriculture and Consumer Services.

“There’s a lot of places around the country, especially in the Black areas of cities, it’s harder to get fresh food or get to a grocery store for people that are handicapped, older people,” McCain told the Post.

“They can’t walk down the street to get food. They might have to go miles away. They might have a corner store or a gas station by their house, but they won’t have fresh food at a Publix or Food Lion. I want to make their life easier. I just want to put myself in position where I can help people.”

Read more CAES News

Sang awarded two grants to study foods’ effects on the body, disease prevention

Sang awarded two grants to study foods’ effects on the body, disease prevention

Shengmin Sang, Ph.D., a professor of functional foods and human health at N.C. A&T’s Center of Excellence for Post-Harvest Technologies at the North Carolina Research Campus in Kannapolis, has been awarded two grants totaling nearly $1 million from the USDA’s National Institute of Food and Agriculture.
Researchers Honored by University, College

Researchers Honored by University, College

Researchers from the College of Agriculture and Environmental Sciences and Cooperative Extension N.C. A&T were honored by the college and the university this spring.
N.C. A&T Student Secures Medical Internship in Mombasa, Kenya

N.C. A&T Student Secures Medical Internship in Mombasa, Kenya

A rising senior at North Carolina Agricultural and Technical State University will intern with the International Medical Aid in Mombasa, Kenya. Tyra Dennis, who is using a $1,000 grant from the Honor Society of Phi Kappa Phi for the opportunity, is pursuing global health advocacy through this program. Dennis, a child development and family studies major from Chase City, Virginia, is completing this two-week internship from July 5 to July 20. She is shadowing physicians at Coast General Teaching and Referral Hospital to gain firsthand experience in clinical care. In addition, she is contributing to public health initiatives focused on menstrual health education for teenage girls, support hygiene clinics for schoolchildren and assist with community clinics that provide routine health screenings, such as diabetes and hypertension checks, for residents of underserved neighborhoods in Mombasa.
The Student Perspective: Agribusiness Students Attend College Conference on Cooperatives

The Student Perspective: Agribusiness Students Attend College Conference on Cooperatives

A group of N.C. A&T students participated in the College Conference on Cooperatives (CCOC), an annual conference held by National Farmers Union to educate, motivate, and inspire the next generation of leaders in cooperatives.
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