DR. MEESHAY WILLIAMS-WHEELER RECEIVES GRANT TO ENCOURAGE HEALTHY LIFESTYLESNovember 28, 2017 | Family & Consumer SciencesDr. Meeshay Williams-Wheeler has received a $500 grant from the American Association of Family and Consumer ...Read More
N.C. A&T SCIENTIST PATENTS ADDITIONAL CANCER-FIGHTING COMPOUNDSSeptember 21, 2017 | Family & Consumer SciencesDr. Shengmin Sang, a food scientist with North Carolina Agricultural and Technical State University, has received ...Read More