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News and Notes – May 2025

May 29, 2025

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Extending a Hand Across the State

A group of 18 people, dressed in business casual attire, stand outdoors on grass and a sidewalk, smiling at the camera on a sunny day with trees and buildings in the background.

Twenty N.C. A&T Cooperative Extension interns received their assignments and spread out across the state to learn, teach and help Extension’s county offices in both the Family & Consumer Sciences and Agriculture and Natural Resources areas for six weeks. 2025 Extension interns are, left to right (front), Daniel Harmon, Anna Aikman, Autumn Davis, Amina Smallwood, Reykiyah Bobbitt, Jaileea Knight, Tuqura Lennon, Addison Bonner, Deion Phillips, Jordan Forbis, Camryn Ross, Arcanae Clark, Caitlin Saunders, Gabriella Haddock, and Louis Adams. Not shown: Darla Boyd, Samantha Laws and Zoe Locust.

Read more CAES News

Wholly Healthy: Food Scientist Seeks Link Between Whole Grains, Heart Disease Prevention

Wholly Healthy: Food Scientist Seeks Link Between Whole Grains, Heart Disease Prevention

Everyone knows that whole grains are good for you. But how exactly can they prevent heart disease, obesity and diabetes?
CAES Senior Robinson is Two-Time Astronaut Scholar

CAES Senior Robinson is Two-Time Astronaut Scholar

In 2023, Breyana Robinson was the first student from the College of Agriculture and Animal Sciences to receive the prestigious Astronaut Scholarship. One year later, Robinson has done it again.
Aggies “go west” with horses, music and games in Spring 2024 Wellness Day

Aggies “go west” with horses, music and games in Spring 2024 Wellness Day

Students in the College of Agriculture and Environmental Sciences and across campus came in droves to dance, ride horses, and unwind in 2024’s Spring Wellness Day. An optional event each semester where classes are suspended, Wellness Day offers students, faculty and staff an opportunity to unwind, reflect, and relax with various functions taking place at N.C. A&T. This semester, students packed Truist Stadium on April 8th for “Aggies Out West”, a Western-themed ranch presented by Aggie Wellness 365 that offered horseback riding, line dancing, giveaways, food trucks, live music and wellness vendors.
New 1890 Center of Excellence growing the next generation of diverse food, agriculture and natural resources professionals

New 1890 Center of Excellence growing the next generation of diverse food, agriculture and natural resources professionals

The U.S. Department of Agriculture’s National Institute of Food and Agriculture has awarded a $1.2 million grant to North Carolina Agricultural and Technical State University and seven 1890 consortium partners to help improve the recruitment, retention and graduation of diverse students in the food, agriculture, natural resources and human (FANH) sciences.
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