North Carolina A&T’s campus food pantry Aggie Source has received a $50,000 grant from Harris Teeter to help ...
Year: 2022
A faculty member in the College of Agriculture and Environmental Sciences will use new federal grant funding to ...
Seven students from the College of Agriculture and Environmental Sciences took top honors for their presentations ...
A $100,000 award given to the Fashion Merchandising and Design program last June has bloomed into student ...
Climate-resilient agriculture practices can help small farms in North Carolina adapt to a changing climate ...
Five to ten thousand years ago, when the first cow, goat or sheep herders in Mesopotamia discovered that they ...
Enviva Inc., the world’s largest producer of sustainable bioenergy, has announced the establishment of the Enviva ...
Three CAES faculty and staff participated in LEAD-21, the leadership development program administered by the ...
EAST GREENSBORO, NC – Millard and Connie Locklear, a Robeson County couple who grow fruits, vegetables, and ...
Earlier this month marked the second anniversary of the day the world seemingly turned on its head. It has been ...
Nursing mothers and families seeking advice and support will soon have a new resource: a new lactation clinic ...
ROWAN COUNTY - On a hot and humid July day, Suzanne Ramsey was out on her Gator™ utility vehicle surveying the ...
In the world of technology and broadband connectivity, young people born in the digital age can often lead the way ...
Internationally renowned landscape designer Walter Hood ‘81 returned virtually to the College of Agriculture and ...
A Robeson County farm couple who grows fruits, vegetables, and culinary and medicinal herbs and a veteran farmer ...
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